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Server - Cabana

Offre en anglais

The server is responsible for providing timely, personalized, and efficient food and beverage service to guests at the Cabana outlet. They must maintain station cleanliness, manage guest billing, and communicate effectively with kitchen and support staff to ensure service excellence.

  • Sur place
  • Whistler, BC
  • Publié 18 août 2026
  • 1 poste

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Résumé du poste

Company Description Nestled at the base of Blackcomb Mountain, just two hours north of Downtown Vancouver, Fairmont Chateau Whistler defines mountain luxury. Offering ski-in, ski-out convenience in the winter, and an on-site championship golf course in the summer, we are Canada’s year-round outdoor adventure destination. Additionally, we are Whistler's largest conference resort hotel, offering 5 unique dining outlets, a slope-side Health Club, and 519 guestrooms and suites. Job Description Server - Cabana Our Cabana Server is responsible for providing luxury service to our guests at our Cabana Outlet throughout the busy summer season, bringing your personality, service skills, and experience table-side. This is a full-time, seasonal position, beginning in December 2026 and ending in April 2027. Starting Rate of Pay: $18.80 per hour We recognize tenure through our compensation - hourly rates increase after 6 months and then yearly to three years. At three years the pay rate for this role would be $20.60. Job Duties Include: Provide timely, personalized, friendly and efficient food and beverage service to our guests. Serve, refresh, and clear in a timely manner, while adhering to Fairmont Hotels and Resorts standards. Ensure stations are properly stocked Takes proper measures to ensure guests bills are presented and posted in a timely manner Have full knowledge of food and beverage menus, upselling guests and delivering seamless service Communicate efficiently with the kitchen and support staff, to ensure excellence in service standards Qualifications Serving It Right Certificate 2 years’ luxury food & beverage serving experience Experience with Point of Sales systems Job Perks & Benefits: Subsidized staff accommodation provided Complimentary meal in our staff cafeteria per shift Access to our Employee Travel Program, with discounts on room rates and food & beverage at Fairmont & Accor properties worldwide Hotel leisure benefits including Golf/Ski passes Additional Information Visa Requirements: To progress with your application, you must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization. APPLY TODAY: Whether you're just launching your career or looking for a new adventure, we invite you to visit Whistler Hotel Jobs & Careers | Fairmont Mountain Jobs to learn more about Fairmont Chateau Whistler and the extraordinary opportunities that exist within our resort! We encourage you to let us know if you require any accommodations through the application or recruitment process, and we will work with you to meet your needs. Persons who anticipate needing accommodations for any part of the application or interview process may contact, in confidence: [email protected]. #CWRWinter26 Job-Category: Food & Beverage Job Type: Temporary Job Schedule: Full-Time

Ce que vous ferez

The server is responsible for providing timely, personalized, and efficient food and beverage service to guests at the Cabana outlet. They must maintain station cleanliness, manage guest billing, and communicate effectively with kitchen and support staff to ensure service excellence.

Exigences

Candidates must possess a Serving It Right Certificate and have at least two years of luxury food and beverage serving experience. Proficiency with Point of Sales systems and legal eligibility to work in Canada are also required.

Avantages

• Subsidized staff accommodation • Complimentary meal in staff cafeteria • Employee travel program • Hotel leisure benefits • Golf passes • Ski passes

Compétences indiquées

  • Service à la clientèleSouhaitée
  • CommunicationSouhaitée

Autres compétences pertinentes

Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.

  • Food and beverage service
  • Upselling
  • Point of sales systems
  • Customer service
  • Communication
  • Table service
  • Service Standards
  • Billing
  • Cleanliness
  • Customer Service
  • Sales

Domaines d’emploi

  • Hospitality
  • Food & Beverage
  • Customer Service & Support
  • Cabana Server
  • Waiter / Waitress
  • Waiters
  • Waiters and Waitresses

Renseignements supplémentaires

Formation minimale
Diplôme professionnel
Expérience minimale
2+ ans
Langue de l’offre
anglais
Heures de travail
40 heures par semaine